Updating Results

Regis Aged Care

  • 1,000 - 50,000 employees

2023 Chef Manager null

Dandenong Norht, VIC

Opportunity Expired

Display your skills and expertise through menu input - Make a difference every day Positive Team Culture & Supportive Environment

Opportunity details

Opportunity Type
Graduate Job
Number of Vacancies
1
Salary
AUD 79,000 - 83,000

Application dates

Minimum requirements

Accepting International Applications
No
Qualifications Accepted
F
Food and Beverage Service
Butchery
Baking and Pastry-making
Cookery
Food Hygiene
Food & Hospitality (all other)
Beauty Therapy
Hairdressing
Personal Services (all other)

Hiring criteria

Cert 3 in Commercial Cookery (minimum)

See details

Working rights

Australia

  • Australian Citizen
  • Australian Permanent Resident
  • Australian Work Visa (All Other)
Read more

Chef Manager

  • Display your skills and expertise through menu input - Make a difference every day
  • Positive Team Culture & Supportive Environment
  • Be recognised by our national company for your work and ideas!
  • Dandenong Nth, VIC

About the home

Regis Dandenong North is a 171-bed Facility situated in a quiet residential precinct in Dandenong North and is close to public transport

About the role

This role is 100% hands-on in all aspects of running the kitchen. As the Chef Manager, you will have the responsibility of overseeing traditional compliance activities including food safety, OHS, and quality.

How you’ll make an impact

  • Full oversight of kitchen compliance including food safety, WHS, and quality
  • Leading and motivating the kitchen team
  • Stock control and ordering
  • Resident dietary management
  • Kitchen and food cost management
  • Production and delivery of high-quality meals
  • Service excellence around all aspects of the dining experience
  • Strong front-of-house presence including communication with residents and families
  • Provide management and guidance to the kitchen staff, ensuring a smooth operation

About you

  • Staff management experience
  • Chef Qualifications and experience and understanding of special dietary needs
  • Experience within Aged Care would be advantageous
  • Experience working within set budgets
  • Time management and interpersonal skills
  • Willingness to work as part of a broader catering team to continually improve the catering experience in our facilities

Our Benefits & Culture

Regis is proud to be an EEO employer. We support an inclusive approach in the workplace. We celebrate our diversity and welcome all staff regardless of ethnicity, faith, sexual orientation, gender identity, and lifestyle choices. Aboriginal and Torres Strait Islander people are encouraged to apply.

As a Regis employee, benefits you'll be able to take advantage of include:

  • Discounts and benefits through Maxxia Rewards at selected retail outlets, department stores, attractions, travel, cinemas, restaurants, and more.
  • Discounted private health insurance, gym memberships, technology items from JB Hi-Fi, and more.
  • A number of employee wellness platforms including EAP and free annual Influenza vaccination.
  • Vehicle financing through salary packaging, novated leasing, and super contributions.
  • Appreciation programs and events such as employee of the moment, wall of thanks, national awards of excellence, and team events.
  • Super paid on all hours, penalty rates, annual leave and long service leave

From the moment you step through our doors, you'll feel welcome and supported to do your best work and really make a difference in people's lives.

To apply

If this sounds like the ideal role for you and you have the skills and experience we're looking for, we'd love to hear from you. Apply today.

Employment with Regis is subject to satisfactory background checks which include Professional References, NDIS Worker Screening Clearance, current year flu, and full COVID-19 vaccinations (3-doses)

Hiring criteria

You should have or be completing the following to apply for this opportunity.

Cert 3 in Commercial Cookery (minimum)
1
Degree or Certificate
Minimum Level of Study
Certificate or higher
From an Institution in
  • Australia
Study Field
F
Baking and Pastry-making
Butchery
Cookery
Food & Hospitality (all other)
Food and Beverage Service
Food Hygiene
Beauty Therapy
Hairdressing
Personal Services (all other)
2
Degree or Certificate
Minimum Level of Study
Certificate or higher
Study Field
F
Baking and Pastry-making
Butchery
Cookery
Food & Hospitality (all other)
Food and Beverage Service
Food Hygiene
Beauty Therapy
Hairdressing
Personal Services (all other)

Work rights

The opportunity is available to applicants in any of the following categories.

country
eligibility

Australia

Australia

Australian Citizen

Australian Permanent Resident

Australian Work Visa (All Other)